Water use in livestock production systems and supply chains. Guidelines for assessment

Water use in livestock production systems and supply chains. Guidelines for assessment
Author :
Publisher : Food & Agriculture Org.
Total Pages : 130
Release :
ISBN-10 : 9789251317136
ISBN-13 : 9251317135
Rating : 4/5 (135 Downloads)

Book Synopsis Water use in livestock production systems and supply chains. Guidelines for assessment by : Food and Agriculture Organization of the United Nations

Download or read book Water use in livestock production systems and supply chains. Guidelines for assessment written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-08-14 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Technical Advisory Group (TAG) for Water Use Assessment, composed by 30 international experts, has developed guidelines on water footprinting for livestock supply chains. The mandate of the Water TAG was to provide recommendations to monitor the environmental performance of feed and livestock supply chains over time so that progress towards improvement targets can be measured; apply the guidelines for feed and water demand of small ruminants, poultry, large ruminants and pig supply chains; build on and go beyond the existing FAO LEAP guidelines; and pursue alignment with relevant International Organization for Standardization (ISO) standards, specifically ISO 14040, ISO 14044 (ISO, 2006b and 2006a) and ISO 14046 (ISO, 2014). The guidelines on water use assessment include the impact assessment: the assessment of the environmental performance related to water use of a livestock-related system by assessing potential environmental impacts of blue water consumption following the water scarcity footprint according to the framework provided by ISO 14046 (ISO, 2014); and the assessment of the system’s productivity of green and blue water. The guidelines are thus intended to support the optimization of use of water resources and the identification of opportunities to decrease the potential impacts of water use in livestock production. The Water TAG guidance is relevant for livestock production systems, including feed production from croplands and grasslands, and production and processing of livestock products (cradle-to-gate). It addresses all livestock production systems and livestock species considered in existing LEAP animal guidelines: poultry, pig, small ruminant and large ruminant supply chains.


Water use in livestock production systems and supply chains. Guidelines for assessment Related Books

Water use in livestock production systems and supply chains. Guidelines for assessment
Language: en
Pages: 130
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2019-08-14 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

The Technical Advisory Group (TAG) for Water Use Assessment, composed by 30 international experts, has developed guidelines on water footprinting for livestock
Evaluation of the project
Language: en
Pages: 84
Authors: Food and Agriculture Organization of the United Nations
Categories: Nature
Type: BOOK - Published: 2022-07-02 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

The evaluation of the project “Livestock Environmental Assessment and Performance (LEAP) Partnership” covered the three phases of the LEAP Partnership (2012
Biodiversity and the livestock sector - Guidelines for quantitative assessment
Language: en
Pages: 142
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2020-06-01 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

The Technical Advisory Group (TAG) on biodiversity, hereafter called Biodiversity TAG, is composed of 25 international experts in ecology, biodiversity indicato
Accounting for livestock water productivity: How and why?
Language: en
Pages: 58
Authors: ​Drastig, K., Vellenga, L., Qualitz, G., Singh, R., Pfister, S., Boulay, A.-M., Wiedemann, S., Prochnow, A., Chapagain, A., De Camillis, C., Opio, C. & Mottet, A.
Categories: Technology & Engineering
Type: BOOK - Published: 2021-01-22 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

The assessment of water productivity in livestock supply chains has a critical role to play in developing productive and sustainable food production systems wor
FAO Publications Series 2021
Language: en
Pages: 84
Authors: Food and Agriculture Organization of the United Nations
Categories: Social Science
Type: BOOK - Published: 2021-04-08 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

FAO’s major publications series are presented together in a user-friendly catalogue. The catalogue features all of the most active series, both new and long-s