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Irrigated agriculture produces about 40% of all food and fibre on about 16% of all cropped land. As such, irrigated agriculture is a productive user of resource
A New Era for Irrigation
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Irrigated agriculture has played a critical role in the economic and social development of the United Statesâ€"but it is also at the root of increasing contr
The Management of Water Quality and Irrigation Technologies
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This book is an outcome from the International Expo 'Water and Sustainable Development' held in Zaragoza (Spain) in 2008. Support from the Spanish Ministry of E
Water and Sustainable Agriculture
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Irrigated agriculture, a vital component of general agriculture, supplies fruits, vegetables, and cereals consumed by humans and grains fed to animals. Conseque
Water: Economics, Management and Demand
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This book forms the proceedings of the 18th European conference on irrigation and drainage. Water is not a free commodity, and demand is becoming more and more