Use of Lactic Bacteria in Fresh Dairy Products and Probiotic Effects
| Author | : François M. Luquet |
| Publisher | : |
| Total Pages | : 106 |
| Release | : 2005 |
| ISBN-10 | : 1845850025 |
| ISBN-13 | : 9781845850029 |
| Rating | : 4/5 (029 Downloads) |
Book Synopsis Use of Lactic Bacteria in Fresh Dairy Products and Probiotic Effects by : François M. Luquet
Download or read book Use of Lactic Bacteria in Fresh Dairy Products and Probiotic Effects written by François M. Luquet and published by . This book was released on 2005 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
