Related Books

The State of World Fisheries and Aquaculture 2024
Language: en
Pages: 264
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2024-06-07 - Publisher: Food & Agriculture Org. [Author] [Author]

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The 2024 edition of The State of World Fisheries and Aquaculture features the Blue Transformation in action, illustrated by activities and initiatives, led by F
The State of World Fisheries and Aquaculture 2018
Language: en
Pages: 227
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2018-07-10 - Publisher: Food & Agriculture Org.

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The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the
The State of World Fisheries and Aquaculture 2022
Language: en
Pages: 266
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2022-06-28 - Publisher: Food & Agriculture Org.

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The 2022 edition of The State of World Fisheries and Aquaculture coincides with the launch of the Decade of Action to deliver the Global Goals, the United Natio
The State of World Fisheries and Aquaculture 2006
Language: en
Pages: 182
Authors: Food and Agriculture Organization of the United Nations
Categories: Business & Economics
Type: BOOK - Published: 2007 - Publisher: Food & Agriculture Org.

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Several decades ago, the efforts of public administrations were concentrated on developing fisheries and aquaculture and ensuring growth in production and consu
In Brief to The State of World Fisheries and Aquaculture 2022
Language: en
Pages: 32
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2022-06-28 - Publisher: Food & Agriculture Org.

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The In Brief version of the FAO flagship publication, The State of World Fisheries and Aquaculture 2022, contains the key messages and main points from the publ