The New York Times Dessert Cookbook

The New York Times Dessert Cookbook
Author :
Publisher : Macmillan
Total Pages : 624
Release :
ISBN-10 : 0312340605
ISBN-13 : 9780312340605
Rating : 4/5 (605 Downloads)

Book Synopsis The New York Times Dessert Cookbook by : Florence Fabricant

Download or read book The New York Times Dessert Cookbook written by Florence Fabricant and published by Macmillan. This book was released on 2006-10-03 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring 400 fabulous dessert recipes, this comprehensive cookbook is drawn from the pages of "The New York Times." Four 8-page full-color photo inserts. Size C


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