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The cacao (Theobroma cacao) plant is an important Neo-Tropical species whose natural habitat is the Amazon basin. Over the last 30 years there has been a consid

The Background to the Subject: Concepts and a Brieí History; The Terminology Specific to Cacao; The Indicators oí Variability; The Manifestation oí the Diver

This book reviews the current state of knowledge concerning cacao pathogens and methods for their management. Topics discussed include the history, biology and

Cash crops are grown and sold for monetary gain and not necessarily for sustenance. They include coffee, tea, coconut, cotton, jute, groundnut, castor, linseed,

Following on from their previous volume on Chocolate as Medicine, Philip K. Wilson and W. Jeffrey Hurst edit this companion volume, Chocolate and Health, provid