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The Classic Zucchini Cookbook
Language: en
Pages: 321
Authors: Nancy C. Ralston
Categories: Cooking
Type: BOOK - Published: 2012-08-21 - Publisher: Storey Publishing, LLC

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From standards like zucchini and pumpkins to more exotic chayotes, hubbards, and turbans, The Classic Zucchini Cookbook showcases the range of flavors and versa
Magnolia Table, Volume 2
Language: en
Pages: 605
Authors: Joanna Gaines
Categories: Cooking
Type: BOOK - Published: 2020-04-07 - Publisher: HarperCollins

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From breakfast to dinner, plus breads, soups, and sides, Joanna Gaines' Magnolia Table, Volume 2 gives readers abundant reasons to gather together—an instant
Lighten Up, Y'all
Language: en
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Authors: Virginia Willis
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Type: BOOK - Published: 2015-03-03 - Publisher: Ten Speed Press

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2016 James Beard Award winner and 2016 International Association of Culinary Professionals (IACP) nominee for Best American Cookbook A collection of classic Sou
Chocolate & Zucchini
Language: en
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Authors: Clotilde Dusoulier
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Illustrated throughout with Dusoulier's evocative photography, "Chocolate & Zucchini" is the book for anyone who has journeyed to Paris and can still recall the
The French Market Cookbook
Language: en
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Authors: Clotilde Dusoulier
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Cook from the farmer’s market with inspired vegetarian recipes—many of which are gluten-free and dairy-free—with a French twist, all highlighting seasonal