Some Instructions for collecting and preserving the various productions of plants, animals, vegetables, birds, insects, and other subjects of natural history

Some Instructions for collecting and preserving the various productions of plants, animals, vegetables, birds, insects, and other subjects of natural history
Author :
Publisher :
Total Pages : 16
Release :
ISBN-10 : BL:A0021707511
ISBN-13 :
Rating : 4/5 ( Downloads)

Book Synopsis Some Instructions for collecting and preserving the various productions of plants, animals, vegetables, birds, insects, and other subjects of natural history by : Thomas DAVIES (Lieutenant Colonel.)

Download or read book Some Instructions for collecting and preserving the various productions of plants, animals, vegetables, birds, insects, and other subjects of natural history written by Thomas DAVIES (Lieutenant Colonel.) and published by . This book was released on 1790 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Some Instructions for collecting and preserving the various productions of plants, animals, vegetables, birds, insects, and other subjects of natural history Related Books

Some Instructions for collecting and preserving the various productions of plants, animals, vegetables, birds, insects, and other subjects of natural history
Language: en
Pages: 16
General Catalogue of Printed Books
Language: en
Pages: 640
Authors: British Museum. Department of Printed Books
Categories: English imprints
Type: BOOK - Published: 1966 - Publisher:

DOWNLOAD EBOOK

The British Library General Catalogue of Printed Books to 1975
Language: en
Pages: 544
Authors: British Library
Categories: Reference
Type: BOOK - Published: 1981 - Publisher:

DOWNLOAD EBOOK

Bibliotheca Britannica
Language: en
Pages: 960
Authors: Robert Watt
Categories:
Type: BOOK - Published: 1824 - Publisher:

DOWNLOAD EBOOK

Report. 1862-93
Language: en
Pages: 802
Authors: United States. Department of Agriculture
Categories: Agriculture
Type: BOOK - Published: 1863 - Publisher:

DOWNLOAD EBOOK