Practical Cookery Recipes for Hospitality Intermediate 1 and 2
Author | : Graeme Findlay |
Publisher | : |
Total Pages | : 0 |
Release | : 2010 |
ISBN-10 | : 1444110721 |
ISBN-13 | : 9781444110722 |
Rating | : 4/5 (722 Downloads) |
Book Synopsis Practical Cookery Recipes for Hospitality Intermediate 1 and 2 by : Graeme Findlay
Download or read book Practical Cookery Recipes for Hospitality Intermediate 1 and 2 written by Graeme Findlay and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A recipe book to directly address the needs of Hospitality and Home Economics courses offered by SQA.