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Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2013 - Publisher: Clarkson Potter
The authors deliver reliable techniques and dishes for real home cooks. They encourage you to experiment, taste, play with your food, and discover again why coo
Language: en
Pages: 322
Pages: 322
Type: BOOK - Published: 2010-12-28 - Publisher: Clarkson Potter
Alex Talbot and Aki Kamozawa, husband-and-wife chefs and the forces behind the popular blog Ideas in Food, have made a living out of being inquisitive in the ki
Language: en
Pages: 468
Pages: 468
Type: BOOK - Published: 2019-12-26 - Publisher: Bloomsbury Publishing
Inspired by her travels around the globe, Niki Webster gathers some of her favourite recipes together into this rebellious new book. You won't find any limp let
Language: en
Pages: 402
Pages: 402
Type: BOOK - Published: 2021-03-18 - Publisher: Hardie Grant Publishing
Irreverent, eccentric, Max's Picnic Book is the follow up the Sunday Times Bestseller, Max's Sandwich Book. Both an ode to the art of eating outdoors, and an en
Language: en
Pages: 327
Pages: 327
Type: BOOK - Published: 2018 - Publisher: Houghton Mifflin Harcourt
One of Smithsonian Magazine's Ten Best Food Books of the Year A revolutionary new guide to pairing ingredients, based on a famous chef's groundbreaking research