Italian Artisanal Gelato According to Donata Panciera
| Author | : Donata Panciera |
| Publisher | : Lulu.com |
| Total Pages | : 216 |
| Release | : 2013-11 |
| ISBN-10 | : 1291644113 |
| ISBN-13 | : 9781291644111 |
| Rating | : 4/5 (111 Downloads) |
Book Synopsis Italian Artisanal Gelato According to Donata Panciera by : Donata Panciera
Download or read book Italian Artisanal Gelato According to Donata Panciera written by Donata Panciera and published by Lulu.com. This book was released on 2013-11 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is the indispensable and trusty friend of gelato makers that helps them to create and make gelato of excellence. The technique explained is a schematic and simple manner takes into account both the products and the places where gelato makers may be working. The 130 recipes are a panorama of top quality artisanal gelato.
