Ionic Liquids in Lipid Processing and Analysis

Ionic Liquids in Lipid Processing and Analysis
Author :
Publisher : Elsevier
Total Pages : 486
Release :
ISBN-10 : 9781630670481
ISBN-13 : 1630670480
Rating : 4/5 (480 Downloads)

Book Synopsis Ionic Liquids in Lipid Processing and Analysis by : Xuebing Xu

Download or read book Ionic Liquids in Lipid Processing and Analysis written by Xuebing Xu and published by Elsevier. This book was released on 2016-02-13 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book serves as a reference for those interested in state-of-the-art research on the science and technology of ionic liquids (ILs), particularly in relation to lipids processing and analysis. Topics include a review of the chemistry and physics of ILs as well as a quantitative understanding of structure-activity relationships at the molecular level. Further, chapter authors examine the molecular basis of the toxicity of ILs, the prediction of the properties of ILs, and the rationale and steps toward a priori design of ionic liquids for task-defined applications. Emerging research in developing lipid-inspired ILs and their prospective use in drug formulation is described. Among the highlights are the latest advances in IL-mediated biocatalysis and biotransformation, along with lipase production, purification, and activation. - Reviews the state-of-the-art applications of ionic liquids in lipid processing and relevant areas from a variety of perspectives - Summarizes the latest advances in the measurement of the physical and chemical properties of ionic liquids and available databases of thermodynamic property datapoints - Presents the tremendous opportunities provided and challenges faced from ionic liquids as a newly emerging technology for lipids processing area


Ionic Liquids in Lipid Processing and Analysis Related Books

Ionic Liquids in Lipid Processing and Analysis
Language: en
Pages: 486
Authors: Xuebing Xu
Categories: Science
Type: BOOK - Published: 2016-02-13 - Publisher: Elsevier

DOWNLOAD EBOOK

This book serves as a reference for those interested in state-of-the-art research on the science and technology of ionic liquids (ILs), particularly in relation
Handbook of Research on Food Processing and Preservation Technologies
Language: en
Pages: 1702
Authors: Megh R. Goyal
Categories: Technology & Engineering
Type: BOOK - Published: 2022-02-28 - Publisher: CRC Press

DOWNLOAD EBOOK

The Handbook of Research on Food Processing and Preservation Technologies is a 5-volume collection that highlights various design, development, and applications
Green Chemistry and Chemical Engineering
Language: en
Pages: 700
Authors: Buxing Han
Categories: Science
Type: BOOK - Published: 2019-08-29 - Publisher: Springer

DOWNLOAD EBOOK

This expanded, revised, and updated second edition of Innovations in Green Chemistry and Green Engineering provides a comprehensive introduction to the state-of
Recent Advances in Edible Fats and Oils Technology
Language: en
Pages: 496
Authors: Yee-Ying Lee
Categories: Medical
Type: BOOK - Published: 2022-03-15 - Publisher: Springer Nature

DOWNLOAD EBOOK

This book is written by international experts with both academic and industrial credentials. It presents for the first time, a collection of up-to-date scientif
Encyclopedia of Ionic Liquids
Language: en
Pages: 1391
Authors: Suojiang Zhang
Categories: Science
Type: BOOK - Published: 2023-02-03 - Publisher: Springer Nature

DOWNLOAD EBOOK

The encyclopedia consists 13 subareas as follows: 1: Synthesis and Characterisation of Ionic Liquids (Section Editors: Prof. Fu-Wei Li and Prof. Zhen Li) 2: Phy