Introduction to Hospitality

Introduction to Hospitality
Author :
Publisher : Prentice Hall
Total Pages : 0
Release :
ISBN-10 : 0135139287
ISBN-13 : 9780135139288
Rating : 4/5 (288 Downloads)

Book Synopsis Introduction to Hospitality by : John R. Walker

Download or read book Introduction to Hospitality written by John R. Walker and published by Prentice Hall. This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Portions of this book were previously published under the title Introduction to hospitality management"--T.p. verso.


Introduction to Hospitality Related Books

Introduction to Hospitality
Language: en
Pages: 0
Authors: John R. Walker
Categories: Hospitality industry
Type: BOOK - Published: 2009 - Publisher: Prentice Hall

DOWNLOAD EBOOK

"Portions of this book were previously published under the title Introduction to hospitality management"--T.p. verso.
Hospitality
Language: en
Pages: 428
Authors: Robert A. Brymer
Categories: Hospitality industry
Type: BOOK - Published: 2019 - Publisher:

DOWNLOAD EBOOK

This long-standing successful book introduces many of the "must know" topics important to hospitality, within a traditional business framework. It also provides
Introduction to Hospitality Management
Language: en
Pages: 40
Authors: Dennis R. Reynolds
Categories: Business & Economics
Type: BOOK - Published: 2021-06-02 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

The hospitality industry's rapid evolution provides career-seekers with tremendous opportunity–and unique challenges. Changes in the global economy, rising in
Introduction to Hospitality, Global Edition
Language: en
Pages: 433
Authors: John R. Walker
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2020-10-15 - Publisher: Pearson Higher Ed

DOWNLOAD EBOOK

For introductory courses in hospitality. An engaging introduction to hospitality, for tomorrow's managers Introduction to Hospitality is a lively, comprehensive
Introduction to Hospitality Operations
Language: en
Pages: 262
Authors: Peter Jones
Categories: Food service management
Type: BOOK - Published: 1995 - Publisher: Burns & Oates

DOWNLOAD EBOOK

This book examines the whole of the hospitality industry and the way in which it operates. Part A examines and explores the accommodation industry, and Part B f