Handling and Storage of Food Grains in Tropical and Subtropical Areas

Handling and Storage of Food Grains in Tropical and Subtropical Areas
Author :
Publisher : Food & Agriculture Org.
Total Pages : 368
Release :
ISBN-10 : 925100854X
ISBN-13 : 9789251008546
Rating : 4/5 (546 Downloads)

Book Synopsis Handling and Storage of Food Grains in Tropical and Subtropical Areas by : David Wylie Hall

Download or read book Handling and Storage of Food Grains in Tropical and Subtropical Areas written by David Wylie Hall and published by Food & Agriculture Org.. This book was released on 1970 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food and its importance; Tropics and subtropics; Losses of stored food; Factors affecting food value and deterioration; Design of stores; Drying methods; Storage methods; Insect control methods; Rodent control methods; Some economic aspects.


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