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Language: en
Pages: 211
Pages: 211
Type: BOOK - Published: 2014-11-25 - Publisher: Chronicle Books
This cookbook from the passionate baker is “a pleasure to read . . . an unpretentious, cheery collection designed to ‘convert fear-filled nonbakers to exper
Language: en
Pages: 243
Pages: 243
Type: BOOK - Published: 2013-08-27 - Publisher: Macmillan
Offers recipes for freshly baked breads and other baked items made in the traditional way, without a mixer, with instructions for hand-mixing and other traditio
Language: en
Pages: 366
Pages: 366
Type: BOOK - Published: 2012-08-13 - Publisher: Mitchell Beazley
'Dan Lepard is to baking what Lewis Hamilton is to Formula One.' - Jay Rayner 'Simply the most beautiful, flour-dusted, crisp-crusted, heaven-scented, honey-col
Language: en
Pages: 323
Pages: 323
Type: BOOK - Published: 2019 - Publisher: Harvest
More than 100 sweet and simple recipes for cakes, cookies, pies, puddings, and more--all using a few common ingredients and kitchen tools.
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2018-10-15 - Publisher: Phaidon Press
The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef's Table explores the rich baking traditio