Gardening For Dummies Three e-book Bundle: Growing Your Own Fruit and Veg For Dummies, Composting For Dummies and Storing and Preserving Garden Produce For Dummies

Gardening For Dummies Three e-book Bundle: Growing Your Own Fruit and Veg For Dummies, Composting For Dummies and Storing and Preserving Garden Produce For Dummies
Author :
Publisher : John Wiley & Sons
Total Pages : 1170
Release :
ISBN-10 : 9781118622094
ISBN-13 : 111862209X
Rating : 4/5 (09X Downloads)

Book Synopsis Gardening For Dummies Three e-book Bundle: Growing Your Own Fruit and Veg For Dummies, Composting For Dummies and Storing and Preserving Garden Produce For Dummies by : Geoff Stebbings

Download or read book Gardening For Dummies Three e-book Bundle: Growing Your Own Fruit and Veg For Dummies, Composting For Dummies and Storing and Preserving Garden Produce For Dummies written by Geoff Stebbings and published by John Wiley & Sons. This book was released on 2012-12-17 with total page 1170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gardening For Dummies eBook Bundle gives you three full length books rolled into one convenient bundle giving everything you need to know to help you towards a succesful crop and a full larder! Growing Your Own Fruit and Veg For Dummies is a complete hands-on guide to growing delicious fruit and veg. It gives you the low-down on everything from assessing your plot and getting your hands on the right tools, to choosing the plants to grow, to nurturing your crops and bringing in your harvest. Composting For Dummies shows you how to turn household food waste and more into free nutrient-rich compost and mulch to give their vegetable and flower gardens a boost of energy. Storing and Preserving Garden Produce For Dummies provides everything you need to make your home-grown produce last, covering fruit, vegetables, herbs and even eggs.For each item of produce you'll find out what methods of storing and preserving are most suitable. You'll also find a wealth of recipes inside to help you on your way to making the perfect jams, chutneys and pickles


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