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Foodist
Language: en
Pages: 363
Authors: Darya Pino Rose
Categories: Health & Fitness
Type: BOOK - Published: 2013-05-07 - Publisher: Harper Collins

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In Foodist, Darya Pino Rose, a neuroscientist, food writer, and the creator of SummerTomato.com, delivers a savvy, practical guide to ending the diet cycle and
The 4-hour Chef
Language: en
Pages: 677
Authors: Timothy Ferriss
Categories: Cooking
Type: BOOK - Published: 2012 - Publisher: Houghton Mifflin Harcourt

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Building upon Timothy Ferriss's internationally successful "4-hour" franchise, The 4-Hour Chef transforms the way we cook, eat, and learn. Featuring recipes and
How the Other Half Eats
Language: en
Pages: 0
Authors: Priya Fielding-Singh
Categories:
Type: BOOK - Published: 2023-05-02 - Publisher: Little, Brown Spark

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A "deeply empathetic" (Publishers Weekly, starred review) "must-read" (Marion Nestle) that "weaves lyrical storytelling and fascinating research into a compelli
Raw & Simple
Language: en
Pages: 177
Authors: Judita Wignall
Categories: Cooking
Type: BOOK - Published: 2013-02-01 - Publisher: Quarto Publishing Group USA

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Find Your Balance. Simply. Fresh, raw foods can nourish your body, calm your cravings, and energize you. And with raw food chef Judita Wignall's Raw & Simple, i
Feel-Good Food
Language: en
Pages: 0
Authors: Susie Miller
Categories: Food combining
Type: BOOK - Published: 2000 - Publisher: Women's Press (UK)

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This guide takes the reader on a whistlestop tour of modern-day food and the diet and health industries, and then offers a simple, step-by-step approach on how