Food habits and consumption in developing countries

Food habits and consumption in developing countries
Author :
Publisher : BRILL
Total Pages : 224
Release :
ISBN-10 : 9789086866670
ISBN-13 : 9086866670
Rating : 4/5 (670 Downloads)

Book Synopsis Food habits and consumption in developing countries by : Adel P. den Hartog

Download or read book Food habits and consumption in developing countries written by Adel P. den Hartog and published by BRILL. This book was released on 2023-09-04 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the last decade the food and nutrition situation in developing countries has changed dramatically. For better or worse, urbanization and globalization have altered the diet and nutrition in both rural and urban areas. In many developing countries a persistent level of under nutrition exists both in rural areas and in urban slums due to less access to food needed for an active and healthy life. On the other hand, over-nutrition, or eating too much, has emerged among the middle-income groups. It is essential to have a better understanding of how people deal with their food in developing countries, in order to plan and implement food and nutrition programmes. This manual deals with the process of changing food habits and consumption patterns in developing countries. Nutritional implications, together with practical information is discussed in relationship to conducting field surveys. Part one of the manual provides insight into the dynamics of food habits and consumption and its socio-economic and cultural dimensions. Part two gives practical information on small scale surveys to be carried out within the framework of a nutrition issue; including data collecting on food habits and the measurement of food intake. This manual addresses professionals with practical or academic training and those who are involved in various types of food and nutrition programmes or related activities. It can also be used as a handbook in food and nutrition training courses at higher and at academic level.


Food habits and consumption in developing countries Related Books

Food habits and consumption in developing countries
Language: en
Pages: 224
Authors: Adel P. den Hartog
Categories: Social Science
Type: BOOK - Published: 2023-09-04 - Publisher: BRILL

DOWNLOAD EBOOK

During the last decade the food and nutrition situation in developing countries has changed dramatically. For better or worse, urbanization and globalization ha
Food Habits and Consumption in Developing Countries
Language: en
Pages: 228
Authors: A. P. den Hartog
Categories: Social Science
Type: BOOK - Published: 2006 - Publisher: Brill Wageningen Academic

DOWNLOAD EBOOK

During the last decade the food and nutrition situation in developing countries has changed dramatically. For better or worse, urbanization and globalization ha
Manual for Social Surveys on Food Habits and Consumption in Developing Countries
Language: en
Pages: 168
Authors: Adel P. den Hartog
Categories: Business & Economics
Type: BOOK - Published: 1995 - Publisher: Margraf

DOWNLOAD EBOOK

Agricultural Commercialization, Economic Development, and Nutrition
Language: en
Pages: 444
Authors: Joachim Von Braun
Categories: Business & Economics
Type: BOOK - Published: 1994 - Publisher: International Food Policy Research Insitute

DOWNLOAD EBOOK

Subsistence production: a sign of market failure. Commercialization cannot be left to the market. Household effects of commercialization. Nutrition effects of c
Globalization of Food Systems in Developing Countries
Language: en
Pages: 316
Authors: Food and Agriculture Organization of the United Nations
Categories: Business & Economics
Type: BOOK - Published: 2004 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

Includes papers and case studies presented at a FAO workshop held in Rome, Italy from 8 to 10 October 2003