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Food, Film and Culture
Language: en
Pages: 217
Authors: James R. Keller
Categories: Social Science
Type: BOOK - Published: 2014-11-04 - Publisher: McFarland

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Culinary imagery, much like sexual and violent imagery, is a key cinematic device used to elicit a sensory response from an audience. In many films, culinary im
Food on Film
Language: en
Pages: 251
Authors: Tom Hertweck
Categories: Performing Arts
Type: BOOK - Published: 2014-10-30 - Publisher: Rowman & Littlefield

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From early cinematic depictions of food as a symbol of ethnic and cultural identity to more complex contemporary portrayals, movies have demonstrated how our id
Feasting Our Eyes
Language: en
Pages: 278
Authors: Laura Lindenfeld
Categories: Performing Arts
Type: BOOK - Published: 2016-11-29 - Publisher: Columbia University Press

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Big Night (1996), Ratatouille (2007), and Julie and Julia (2009) are more than films about food—they serve a political purpose. In the kitchen, around the tab
Food in Film
Language: en
Pages: 136
Authors: Jane Ferry
Categories: History
Type: BOOK - Published: 2014-06-23 - Publisher: Routledge

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Using an interdisciplinary approach combining film, semiotics, social-anthropology and history, this book examines food sciences in selected films to reveal foo
Food in Film
Language: en
Pages: 144
Authors: Jane Ferry
Categories: History
Type: BOOK - Published: 2014-06-23 - Publisher: Routledge

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Using an interdisciplinary approach combining film, semiotics, social-anthropology and history, this book examines food sciences in selected films to reveal foo