Cooking the Norwegian Way
| Author | : Sylvia Munsen |
| Publisher | : Lerner Publications |
| Total Pages | : 74 |
| Release | : 2002-01-01 |
| ISBN-10 | : 9780822505372 |
| ISBN-13 | : 0822505371 |
| Rating | : 4/5 (371 Downloads) |
Book Synopsis Cooking the Norwegian Way by : Sylvia Munsen
Download or read book Cooking the Norwegian Way written by Sylvia Munsen and published by Lerner Publications. This book was released on 2002-01-01 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: Norwegian cooking has been shaped by its climate, many natural resources, and landscape, with long coastline surrounding over two-thirds of the country and hundreds of fjords jutting inland. Fish is an important staple of the Norwegian diet. Although Norway is a modern, technologically advanced country, its people, holidays, and dishes are deeply rooted in the past and reflect the cycles of nature.
