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Type: BOOK - Published: 2008 - Publisher: Beacon Press
In Closing the Food Gap, food activist and journalist Mark Winne poses questions too often overlooked in our current conversations around food: What about those
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Type: BOOK - Published: 2015-03-27 - Publisher: SAGE Publications
The SAGE Encyclopedia of Food Issues explores the topic of food across multiple disciplines within the social sciences and related areas including business, con
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Type: BOOK - Published: 1966 - Publisher:
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Pages: 222
Type: BOOK - Published: 2021-05-24 - Publisher: Bloomsbury Publishing USA
This book provides an accessible introduction to food inequality in the United States, offering readers a broad survey of the most important topics and issues a