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Ciao Italia in Umbria
Language: en
Pages: 248
Authors: Mary Ann Esposito
Categories: Cooking
Type: BOOK - Published: 2002-11-08 - Publisher: Macmillan

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Contains sixty recipes based on the cooking traditions of the Umbria region of Italy, and includes anecdotes, profiles, and cooking advice from Mary Ann Esposit
Umbria
Language: en
Pages: 186
Authors: Julia della Croce
Categories: Cooking
Type: BOOK - Published: 2003-03 - Publisher: Chronicle Books

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Breads - Appetizers, snacks and condiments - Soups and pasta - Recipes with meat and fish - Vegetables and side dishes - Sweets.
Ciao Italia
Language: en
Pages: 277
Authors: Mary A. Esposito
Categories: Cooking
Type: BOOK - Published: 1991-10-23 - Publisher: MorrowCB

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Join the popular host of Ciao Italia, seen nationally on public television, for an intimate journey back to her childhood in Buffalo, New York, to a time when h
Ciao Italia Slow and Easy
Language: en
Pages: 204
Authors: Mary Ann Esposito
Categories: Cooking
Type: BOOK - Published: 2007-11-13 - Publisher: Macmillan + ORM

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What could be welcoming in your kitchen than a big warm pan full of lasagna, a pot of braised short ribs or a casserole dish holding fragrant mussels, tomatoes
Ciao Italia Pronto!
Language: en
Pages: 233
Authors: Mary Ann Esposito
Categories: Cooking
Type: BOOK - Published: 2007-04-01 - Publisher: St. Martin's Press

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What could be better than an authentic Italian dinner like this that takes only thirty minutes to prepare? Little Ciabatta Toasts with Ricotta and Salami Skille