Camp Cookery. How to Live in Camp
Author | : Maria Parloa |
Publisher | : Good Press |
Total Pages | : 68 |
Release | : 2021-05-19 |
ISBN-10 | : EAN:4057664619631 |
ISBN-13 | : |
Rating | : 4/5 ( Downloads) |
Download or read book Camp Cookery. How to Live in Camp written by Maria Parloa and published by Good Press. This book was released on 2021-05-19 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work is a well-written guide for camping, primarily concerning cooking in the outdoors. The author Maria Parloa claims that the first important thing about camping is the tents and the next is a stove. She lists a few stoves and explains their features, followed by advice related to cleaning, clothing, and more. The various subjects she discusses in cooking are: Birds; Fish; Shellfish; Eggs; Meat; Vegetables; Bread; Puddings; Cake; Sauces and Dressings; Drinks for the Sick. The book is beneficial for freshers in camping or anyone looking to have a new cooking experience while camping. Maria Parloa (1843 –1909) was an American author of books on cooking and housekeeping, the founder of two cooking schools, a lecturer on food-related topics, and an early figure in the "domestic science" movement. She was considered America's first notable cook and one of the ingenious superstars of her field.