Agricultural and Food Biotechnology of Olea Europaea and Stone Fruits
| Author | : Innocenzo Muzzalupo |
| Publisher | : |
| Total Pages | : |
| Release | : 2015-01-16 |
| ISBN-10 | : 1681080028 |
| ISBN-13 | : 9781681080024 |
| Rating | : 4/5 (024 Downloads) |
Book Synopsis Agricultural and Food Biotechnology of Olea Europaea and Stone Fruits by : Innocenzo Muzzalupo
Download or read book Agricultural and Food Biotechnology of Olea Europaea and Stone Fruits written by Innocenzo Muzzalupo and published by . This book was released on 2015-01-16 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: "The reference presents detailed research on the olive (Olea europaea) and the stone fruit. Readers will learn about the biotechnology, plant nutrition, plant breeding, pomology, postharvest physiology, plant pathology of these two plant species. In a prac"
