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Language: en
Pages: 377
Pages: 377
Type: BOOK - Published: 2012-04-05 - Publisher: Cambridge University Press
Examines the factors influencing water productivity in nine key plantation crops in the context of increased pressure on water resources.
Language: en
Pages: 397
Pages: 397
Type: BOOK - Published: 2014-03-27 - Publisher: Cambridge University Press
A synthesis of international research on the water requirements of eleven major fruit crops, highlighting opportunities for improving water productivity.
Language: en
Pages: 283
Pages: 283
Type: BOOK - Published: 2009-09-19 - Publisher: Academic Press
Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects cove
Language: en
Pages: 485
Pages: 485
Type: BOOK - Published: 2018-01-11 - Publisher: Cambridge University Press
This book considers research findings that can inform the practice of managing tea crops.
Language: en
Pages: 456
Pages: 456
Type: BOOK - Published: 2008 - Publisher: ASA-CSSA-SSSA
Water stress and heat stress are considered to be two primary factors that limit crop production in many parts of the world. Global warming appears to be increa