A Practical Guide for Implementation of Integrated ISO-9001 HACCP System for Food Processing Industry
Author | : |
Publisher | : Allied Publishers |
Total Pages | : 388 |
Release | : |
ISBN-10 | : 8177641646 |
ISBN-13 | : 9788177641646 |
Rating | : 4/5 (646 Downloads) |
Book Synopsis A Practical Guide for Implementation of Integrated ISO-9001 HACCP System for Food Processing Industry by :
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