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Mexico's rich and diverse culinary traditions include countless complex and vibrant dishes. In these pages, you will find recipes that capture the best of the c
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Language: en
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Type: BOOK - Published: 2010-02-02 - Publisher: Oxmoor House
Long before anyone on this side of the Atlantic was devoted to eating seasonally and locally, the French were doing precisely that, just as they had been for ce
Language: en
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Hearty bistro fare such as crisp pommes frites paired with a sizzling pepper-coated steak. Rustic country dishes, including coq au vin and fragrant seafood stew
Language: en
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A collection of bread recipes for both the novice and experienced baker.