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Washington Apples Cook Book
Language: en
Pages: 52
Authors: Manish Verma
Categories: Cooking
Type: BOOK - Published: 2017-04-21 - Publisher: Diamond Pocket Books Pvt Ltd

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Why eat apples the same boring way when you have tons of interesting, healthier and tastier alternatives in hand? The bookazine aims to get readers acquainted w
Martha Washington's Booke of Cookery and Booke of Sweetmeats
Language: en
Pages: 532
Authors: Karen Hess
Categories: Biography & Autobiography
Type: BOOK - Published: 1995 - Publisher: Columbia University Press

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This is the family cookbook Martha Washington kept and used for fifty years, with over five hundred classic recipes dating largely from Elizabethan and Jacobean
Baked Explorations
Language: en
Pages: 454
Authors: Matt Lewis
Categories: Cooking
Type: BOOK - Published: 2011-12-12 - Publisher: ABRAMS

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Traditional treats get an innovative twist in these seventy-two recipes from the owners of the famous Baked bakeries. In Baked Explorations, Matt Lewis and Rena
Washington Local and Seasonal Cookbook
Language: en
Pages: 0
Authors: Becky Selengut
Categories: Cooking
Type: BOOK - Published: 2008 - Publisher: American Culinary Kitchen

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Each new season brings a rich bounty of homegrown products that appear in our gardens, farmers' markets and grocery stores. Seasonally sensitive cuisine here in
The Apple Cookbook, 3rd Edition
Language: en
Pages: 241
Authors: Olwen Woodier
Categories: Cooking
Type: BOOK - Published: 2015-06-22 - Publisher: Storey Publishing, LLC

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From sweet to savory and from breakfast to bedtime, apples take center stage in this fun volume. With recipes ranging from traditional apple pies and crisps to