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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2008 - Publisher: University of Chicago Library
In 1540 Antonio Lafreri, a native of Besançon transplanted to Rome, began publishing maps and other printed images that depicted major monuments and antiquitie
Language: en
Pages: 297
Pages: 297
Type: BOOK - Published: 2015-05-07 - Publisher: University of Chicago Press
At the turn of the fifteenth century, Rome was a city in transitionparts ancient, medieval, and modern; pagan and Christianand as it emerged from its medieval d
Language: en
Pages: 422
Pages: 422
Type: BOOK - Published: 2016-04-22 - Publisher: Routledge
This volume provides readers interested in urban history with a collection of essays on the evolution of public space in that paradigmatic western city which is
Language: en
Pages: 804
Pages: 804
Type: BOOK - Published: 2018-09-24 - Publisher: John Wiley & Sons
A Companion to the City of Rome presents a series of original essays from top experts that offer an authoritative and up-to-date overview of current research on
Language: en
Pages: 268
Pages: 268
Type: BOOK - Published: 2016-04-15 - Publisher: Routledge
Though Bartolomeo Scappi's Opera (1570), the first illustrated cookbook, is well known to historians of food, up to now there has been no study of its illustrat