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The Lost Arts of Hearth and Home
Language: en
Pages: 281
Authors: Ken Albala
Categories: Cooking
Type: BOOK - Published: 2012-10-02 - Publisher: Penguin

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The Lost Arts of Hearth and Home is not about extreme, off-the-grid living. It’s for city and suburban dwellers with day jobs: people who love to cook, love f
Food and Faith in Christian Culture
Language: en
Pages: 274
Authors: Ken Albala
Categories: Cooking
Type: BOOK - Published: 2011-12-27 - Publisher: Columbia University Press

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Without a uniform dietary code, Christians around the world used food in strikingly different ways, developing widely divergent practices that spread, nurtured,
Three World Cuisines
Language: en
Pages: 393
Authors: Ken Albala
Categories: Business & Economics
Type: BOOK - Published: 2012 - Publisher: Rowman Altamira

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This "living" text provides readers with a solid understanding of the three cuisines that have had the greatest impact on the globe historically. Deep knowledge
Home Comforts
Language: en
Pages: 900
Authors: Cheryl Mendelson
Categories: House & Home
Type: BOOK - Published: 2005-05-17 - Publisher: Simon and Schuster

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A classic bestselling resource for every household, Home Comforts helps you manage everyday chores, find creative solutions to domestic dilemmas, and enhance th
Eating Right in the Renaissance
Language: en
Pages: 334
Authors: Ken Albala
Categories: Cooking
Type: BOOK - Published: 2002-02 - Publisher: Univ of California Press

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"Albala 's engaging tour through the host of Renaissance dietary theories reminds us that our preoccupations with food and susceptibility to cranky advice about