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The Infrared Grill Master
Language: en
Pages: 144
Authors: Jenny Dorsey
Categories: Cooking
Type: BOOK - Published: 2020-09-22 - Publisher: Ulysses Press

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Level up your outdoor grilling game with this chef-approved cookbook and guide to the red-hot infrared grilling tech that guarantees consistent and juicy steaks
The Infrared Grill Master
Language: en
Pages: 144
Authors: Jenny Dorsey
Categories: Cooking
Type: BOOK - Published: 2020-09-22 - Publisher: Simon and Schuster

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Level up your outdoor grilling game with this chef-approved cookbook and guide to the red-hot infrared grilling tech that guarantees consistent and juicy steaks
Serial Griller
Language: en
Pages: 329
Authors: Matt Moore
Categories: Cooking
Type: BOOK - Published: 2020 - Publisher: Houghton Mifflin

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From the author ofSouth's Best Butts andA Southern Gentleman's Kitchen, an all-around grilling cookbook showcasing different methods and diverse cuisines, as we
Grill Master (Williams-Sonoma)
Language: en
Pages: 224
Authors: Fred Thompson
Categories: Cooking
Type: BOOK - Published: 2011-04-05 - Publisher: Weldon Owen

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The ultimate arsenal of back-to-basics recipes for the grill, featuring popular dishes that are delicious and easy-to-prepare. Want to know how to make the most
Master of the Grill
Language: en
Pages: 465
Authors: America's Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2016-04-26 - Publisher: America's Test Kitchen

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Part field guide to grilling and barbecuing and part cookbook, Master of the Grill features a wide variety of kitchen-tested recipes for meat, poultry, seafood,