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Type: BOOK - Published: 2008-10-20 - Publisher: Penguin
The Illustrated Kitchen Bible is all quality content-a tremendous resource of over 1,000 delicious, achievable, and international recipes, with sumptuous photog
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The Illustrated Kitchen Bible is all quality content-a tremendous resource of over 1,000 delicious, achievable, and international recipes, with sumptuous photog
Language: en
Pages: 464
Pages: 464
Type: BOOK - Published: 1996-10-01 - Publisher: Little, Brown
The Cook's Bible takes the mystery out of preparing a great meal. What's the ideal ratio of oil to vinegar in a vinaigrette? Kimball gives you the answer: 4 1/2
Language: en
Pages: 226
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Type: BOOK - Published: 2014-04-08 - Publisher: Images Publishing
Kitchens have been transformed from a purely utilitarian workspace to a culinary-family-friends’ mecca where everyone congregates. While kitchens in condos an
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2000-09-01 - Publisher: Lorenz Books
Illustrated throughout, this book shows ther e are no mysteries to successful cooking, and all the carefu lly tested recipes can be created with confidence. '
