Related Books
Language: en
Pages: 232
Pages: 232
Type: BOOK - Published: 2002-09-03 - Publisher: Thomas Nelson
A RoadfoodTM Cookbook The colorful history of El Charro Café and the 150 recipes for vibrant, exciting Mexican food make this book as unique and entertaining a
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2002 - Publisher: Thomas Nelson Inc
Presents 150 recipes for Mexican food from the 80-year-old Tucson restaurant El Charro Café.
Language: en
Pages: 244
Pages: 244
Type: BOOK - Published: 2006-09 - Publisher: Wilderness Adventures Press
Wilderness Adventures' Savor Arizona reveals recipes from chefs at acclaimed restaurants in the region.
Language: en
Pages: 516
Pages: 516
Type: BOOK - Published: 1995-09-28 - Publisher: Harvard Common Press
Over 300 recipes explore the common elements and regional differences of border cooking.
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1998-11-04 - Publisher: Running Press
Recipes and lore from El Charro Café, a Tucson landmark famous for its vibrant, fresh Mexican food.
