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Type: BOOK - Published: 2007-03-06 - Publisher: Macmillan
An investigation of the food choices people make and practices of the food producers who create this food for us leading to a discussion of how we might put mor
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Type: BOOK - Published: 1883 - Publisher:
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Type: BOOK - Published: 2018-04-06 - Publisher: BoD – Books on Demand
Reproduction of the original: The Ethics of Diet by Howard Williams
Language: en
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Pages: 319
Type: BOOK - Published: 2019-07-01 - Publisher: Allen & Unwin
A scorching manifesto on the ethics of eating meat by the best placed person to write about it - farmer and chef Matthew Evans, aka The Gourmet Farmer. 'Compell