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The End of Food
Language: en
Pages: 428
Authors: Paul Roberts
Categories: Business & Economics
Type: BOOK - Published: 2008 - Publisher: Houghton Mifflin Harcourt

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The bestselling author of "The End of Oil" turns his attention to food and finds that the system entrusted with meeting one of the most basic needs is dramatica
The End of Food Allergy
Language: en
Pages: 354
Authors: Kari Nadeau MD, PhD
Categories: Health & Fitness
Type: BOOK - Published: 2020-09-29 - Publisher: Penguin

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A life-changing, research-based program that will end food allergies in children and adults forever. The problem of food allergy is exploding around us. But thi
Reinventing Food Banks and Pantries
Language: en
Pages: 282
Authors: Katie S. Martin
Categories: Social Science
Type: BOOK - Published: 2021-03-09 - Publisher: Island Press

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In the US, there is a wide-ranging network of at least 370 food banks, and more than 60,000 hunger-relief organizations such as food pantries and meal programs.
Sweet Charity?
Language: en
Pages: 374
Authors: Janet Poppendieck
Categories: Social Science
Type: BOOK - Published: 1999-08-01 - Publisher: Penguin

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In this era of eroding commitment to government sponsored welfare programs, voluntarism and private charity have become the popular, optimistic solutions to pov
The End of Overeating
Language: en
Pages: 354
Authors: David A. Kessler
Categories: Health & Fitness
Type: BOOK - Published: 2010-09-14 - Publisher: Rodale

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Uncovers the influences that have conditioned people to overeat, explaining how combinations of fat, sugar, and sa