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Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2009-05-12 - Publisher: Ulysses Press
An all-encompassing primer on combining the glycemic-index monitoring system to a Mediterranean diet reveals their innate compatibility and potential for suppor
Language: en
Pages: 241
Pages: 241
Type: BOOK - Published: 2006-03-17 - Publisher: McGraw Hill Professional
A cardiologist's revolutionary weight-loss plan that allows dieters to enjoy good carbs while still losing weight The glycemic index has been the basis of many
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2009-03-12 - Publisher: Da Capo Lifelong Books
More than two million North Americans have celiac disease and must follow a gluten-free diet-but the absence of grains and the higher fat and sugar content of m
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2010-02-03 - Publisher: Piatkus
Patrick Holford's revolutionary diet, based on balancing your blood sugar, is the most safe and effective way to lose weight. In this easy-to-read full-colour b
Language: en
Pages: 301
Pages: 301
Type: BOOK - Published: 2012-02-16 - Publisher: Piatkus
First published in 2005 in B format as The Holford Low-GL Diet, this book quickly established itself as one of Patrick Holford's core nutrition titles. Patrick