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The Chemistry of Saké-brewing
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Pages: 130
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Japanese Sake Bible
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**2021 Gourmand Cookbook Award Winner for Japan in Spirits and Other Drinks** The Japanese Sake Bible is the ultimate book about Japan's national drink--from it
The Chemistry of Beer
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Discover the science of beer and beer making Ever wondered just how grain and water are transformed into an effervescent, alcoholic beverage? From prehistory to
The Chemistry of Saké-brewing
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Type: BOOK - Published: 2021-09-10 - Publisher: Legare Street Press

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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the publi
The Arts of the Microbial World
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Authors: Victoria Lee
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Type: BOOK - Published: 2021-12 - Publisher: University of Chicago Press

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"The Arts of the Microbial World explores how Japanese scientists and skilled workers sought to use the microbe's natural processes to create new products, from