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Language: en
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Type: BOOK - Published: 2021-07-06 - Publisher: JHU Press
"Harvey Wiley spent most of his professional life advocating for food free of adulterants and preservatives. He was a proponent of the Pure Food and Drug Act of
Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2010-10-05 - Publisher: Simon and Schuster
Blending Eastern techniques of meditation with traditional Western solutions of diet and exercise, celebrated psychiatrist Dr. Henry Emmons offers a proven plan
Language: en
Pages: 337
Pages: 337
Type: BOOK - Published: 2021-04-01 - Publisher: Bloomsbury Publishing
A NEW SCIENTIST BOOK OF THE YEAR From adrenaline to dopamine, our lives are shaped by the chemicals that control us. They are the hormones and neurotransmitters
Language: en
Pages: 242
Pages: 242
Type: BOOK - Published: 2019-09-24 - Publisher:
Chemophobia is an irrational fear of chemicals. It includes the fear of aluminium in vaccines, methylparaben preservative in cosmetics and formaldehyde residue
Language: en
Pages: 240
Pages: 240
Type: BOOK - Published: 2018-08-14 - Publisher: BenBella Books
Why are we obsessed with the things we want only to be bored when we get them? Why is addiction perfectly logical to an addict? Why does love change so quickly