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Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 2024-12-16 - Publisher: Taylor & Francis
This book analyses the current debates within food system governance, covering different aspects of food systems (from production to consumption) as well as dif
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2016 - Publisher:
Softbound - New, softbound print book.
Language: en
Pages: 335
Pages: 335
Type: BOOK - Published: 2013 - Publisher: Environmental Law Inst
In the groundbreaking Food, Agriculture, and Environmental Law, leading environmental legal scholars Mary Jane Angelo, Jason Czarnezki, and Bill Eubanks, along
Language: en
Pages: 357
Pages: 357
Type: BOOK - Published: 2019-04-16 - Publisher: University of Chicago Press
Foodborne illness is a big problem. Wash those chicken breasts, and you’re likely to spread Salmonella to your countertops, kitchen towels, and other foods ne
Language: en
Pages: 241
Pages: 241
Type: BOOK - Published: 2015-05-18 - Publisher: Oxford University Press
Overeating and obesity are on the rise. Despite public health warnings, availability of diet books and programs, and the stigma associated with obesity, many pe