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Language: en
Pages: 0
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Type: BOOK - Published: 2011 - Publisher:
"The Blooming Platter Cookbook includes recipes for appetizers, soups, sandwiches, salads, main dishes, desserts, and brunch. The recipes are divided by season
Language: en
Pages: 536
Pages: 536
Type: BOOK - Published: 2021-04-20 - Publisher: W. W. Norton & Company
Finalist for the IACP Cookbook Award in Baking and the James Beard Foundation Book Award in Baking and Desserts Named a Best Cookbook of the Year by Bon Appéti
Language: en
Pages: 544
Pages: 544
Type: BOOK - Published: 2016-11-29 - Publisher: The Experiment, LLC
Spice up your life with over 200 authentic Caribbean recipes—veganized! Welcome to the Caribbean, home to an incredibly rich cooking tradition. Here, African,
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2012 - Publisher: Clarkson Potter
The celebrity chef and Food Network star reveals his healthy side in this gorgeous cookbook that shows how to prepare fresh everyday foods in innovative—and d
Language: en
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Pages: 409
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Originally published: Canada: HarperCollins Publishers Ltd., 2016.