Related Books
Language: en
Pages: 168
Pages: 168
Type: BOOK - Published: 2000-11-01 - Publisher: Harry N. Abrams
In chapters ranging from soups and starters to desserts and drinks, the 100 recipes in this updated edition of "Myrtle Allen's Cooking at Ballymaloe House" have
Language: en
Pages: 400
Pages: 400
Type: BOOK - Published: 2014 - Publisher: Gill Books
In 2014, Myrtle Allen will celebrate her nintieth birthday and Ballymaloe House will celebrate fifty years open to the public. This new edition of The Ballymalo
Language: en
Pages: 501
Pages: 501
Type: BOOK - Published: 2014-05-02 - Publisher: Gill & Macmillan Ltd
First published in 1977, The Ballymaloe Cookbook espouses a food philosophy rare for its time, but now so prevalent that this revised and updated edition shows
Language: en
Pages: 640
Pages: 640
Type: BOOK - Published: 2018-11-05 - Publisher: Octopus Books
'Our first lady of food.' The Irish Independent 'It's time to clear the kitchen shelves of all those glossy cookbooks you never open and make way for the Ballym
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2007-02-05 - Publisher: Kyle Books
This is a comprehensive book detailing a year at the world-renowned Ballymaloe Cookery School. With more than 125 recipes, this is a celebration of fresh produc