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Language: en
Pages: 74
Pages: 74
Type: BOOK - Published: 2020-03-17 - Publisher: Issara Kaavinsupon
Japanese dessert making is an art. In the last few years, Japan has made amazing and breathtaking contributions in the world of dessert gastronomy. This book in
Language: en
Pages: 178
Pages: 178
Type: BOOK - Published: 2015-04-14 - Publisher: Running Press Adult
Learn how to craft unique and delicious Japanese inspired desserts in this cookbook filled with 75 decadent recipes. Japanese ingredients have long been known f
Language: en
Pages: 216
Pages: 216
Type: BOOK - Published: 2019-04 - Publisher:
Wagashi is commonly translated as "Japanese sweets or confections." Wa denotes all things Japanese, and gashi originates from kashi, or okashi, which refers to
Language: en
Pages: 146
Pages: 146
Type: BOOK - Published: 2021-09-15 - Publisher: Marshall Cavendish International Asia Pte Ltd
Create a little bit of heaven on earth with this delightful collection of recipes for Japanese-inspired French pastries by renowned pastry chef, Yamashita Masat
Language: ja
Pages: 364
Pages: 364
Type: BOOK - Published: 2003 - Publisher:
A visual guide to hundreds of Japanese confections, with historical information. Text in Japanese and English.