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Soviet and Kosher
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Pages: 286
Authors: Anna Shternshis
Categories: Social Science
Type: BOOK - Published: 2006-05-21 - Publisher: Indiana University Press

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Kosher pork -- an oxymoron? Anna Shternshis's fascinating study traces the creation of a Soviet Jewish identity that disassociated Jewishness from Judaism. The
Yiddish and the Creation of Soviet Jewish Culture
Language: en
Pages: 322
Authors: David Shneer
Categories: Foreign Language Study
Type: BOOK - Published: 2004-02-13 - Publisher: Cambridge University Press

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Yiddish and the Creation of Soviet Jewish Culture gives voice to the activists empowered by the state to create a Soviet Jewish national culture. These activist
The Zelmenyaners
Language: en
Pages: 412
Authors: Moyshe Kulbak
Categories: Fiction
Type: BOOK - Published: 2013-10-15 - Publisher: Open Road Media

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A “masterpiece” of a comic novel following four generations of a Jewish family in Minsk torn asunder by the new Soviet reality (Forward). This is the first
Through Soviet Jewish Eyes
Language: en
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Authors: David Shneer
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Most view the relationship of Jews to the Soviet Union through the lens of repression and silence. Focusing on an elite group of two dozen Soviet-Jewish photogr
Becoming Soviet Jews
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Authors: Elissa Bemporad
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Type: BOOK - Published: 2013-04-29 - Publisher: Indiana University Press

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An “endlessly rewarding” contribution to the study of Jewish life in the Soviet Union: “Fascinating . . . nuanced and respectful of human limitations” (