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For many years, Vitali was the pastry chef and co-owner, with her former husband, of Florence's internationally acclaimed Cibreo restaurant. A year or so ago, s
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Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of
The Scarpetta Cookbook
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Categories: Cooking
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"125 recipes from the acclaimed restaurant"--Cover.
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Type: BOOK - Published: 1999-10-06 - Publisher: Simon and Schuster

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Gathers traditional Italian recipes for appetizers, pasta, rice, beans, soup, poultry, meat, fish, pizza, breads, and desserts.
SPQR
Language: en
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Authors: Shelley Lindgren
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A cookbook and wine guide celebrating the regional traditions and exciting innovations of modern Italian cooking, from San Francisco's SPQR restaurant. The Roma