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In this challenging work, the author argues that the goal of any food system should not simply be to provide the cheapest calories possible. A secure food syste
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In this challenging work, the author argues that the goal of any food system should not simply be to provide the cheapest calories possible. A secure food syste
Reclaiming Our Food
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Reclaiming Our Food tells the stories of people across the United States who are finding new ways to grow, process, and distribute food for their own communitie
Offal: Rejected and Reclaimed Food
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Contains the proceedings from the 2016 Oxford Symposium on Food & Cookery focusing on offal.
Towards Food Sovereignty
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