Related Books

Proposed Organic Certification Program
Language: en
Pages: 268

Proposed Organic Certification Program

Authors: United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition
Categories: Natural foods
Type: BOOK - Published: 1991 - Publisher:

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Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-V
Language: en
Pages: 128

Organic Farm and Handling/processing Certification Standards and Administrative Procedures: Text and Appendices I-V

Authors: Northeast Organic Farming Association of New York. Organic Farm Certification Program
Categories: Natural foods
Type: BOOK - Published: 2001 - Publisher:

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Organic Farm and Handling/processing Certification Standards and Administrative Procedures
Language: en
Pages: 114

Organic Farm and Handling/processing Certification Standards and Administrative Procedures

Authors: Northeast Organic Farming Association of New York. Organic Farm Certification Program
Categories: Natural foods
Type: BOOK - Published: 1998 - Publisher:

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Organic Certification
Language: en
Pages: 22

Organic Certification

Authors: Jane Potter Gates
Categories: Government publications
Type: BOOK - Published: 1990 - Publisher:

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Regulation by Proxy
Language: en
Pages: 256

Regulation by Proxy

Authors: David P. Carter
Categories: Political Science
Type: BOOK - Published: 2019-09-18 - Publisher: Rowman & Littlefield

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In this book David Carter explains how the USDA relies on a variety of intermediaries to regulate organic food in the U.S. Only by accounting for the contributi