Related Books

Prevention of Post-harvest Food Losses
Language: en
Pages: 142
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 1985 - Publisher: Food & Agriculture Org.

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Preventing Food Losses and Waste to Achieve Food Security and Sustainability
Language: en
Pages: 500
Authors: Elhadi Yahia
Categories: Technology & Engineering
Type: BOOK - Published: 2019-09-27 - Publisher: Burleigh Dodds Series in Agric

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Around one third of all food production is lost or wasted. This book provides a comprehensive review of the causes and prevention of food losses and waste at ke
Prevention of Post-harvest Food Losses
Language: en
Pages: 180
Authors: Food and Agriculture Organization of the United Nations
Categories: Business & Economics
Type: BOOK - Published: 1989 - Publisher: Food & Agriculture Org.

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Food Losses, Sustainable Postharvest and Food Technologies
Language: en
Pages: 413
Authors: Charis M. Galanakis
Categories: Technology & Engineering
Type: BOOK - Published: 2021-05-19 - Publisher: Academic Press

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The urgent need for sustainability within the food producing industries and agriculture has turned the interest of research to investigate new non-thermal techn
Food Loss Prevention in Perishable Crops
Language: en
Pages: 100
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 1981 - Publisher:

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And recommendations -- I. Rationale and directions for reducing food losses in perishable crops -- II. Post-harvest losses in perishable crops -- 1. Introductio