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Type: BOOK - Published: 1989 - Publisher: Food & Agriculture Org.
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Type: BOOK - Published: 2021-05-19 - Publisher: Academic Press
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Language: en
Pages: 100
Pages: 100
Type: BOOK - Published: 1981 - Publisher:
And recommendations -- I. Rationale and directions for reducing food losses in perishable crops -- II. Post-harvest losses in perishable crops -- 1. Introductio