Advances in Pectin and Pectinase Research

Advances in Pectin and Pectinase Research
Author :
Publisher : Springer Science & Business Media
Total Pages : 524
Release :
ISBN-10 : 140201144X
ISBN-13 : 9781402011443
Rating : 4/5 (443 Downloads)
DOWNLOAD EBOOK
Book Synopsis Advances in Pectin and Pectinase Research by : A. G. J. Voragen

Download or read book Advances in Pectin and Pectinase Research written by A. G. J. Voragen and published by Springer Science & Business Media. This book was released on 2003-02-28 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is clearly demonstrated that significant progress has been made during the past seven years.


Advances in Pectin and Pectinase Research Related Books

Advances in Pectin and Pectinase Research
Language: en
Pages: 524

Advances in Pectin and Pectinase Research

Authors: A. G. J. Voragen
Categories: Cooking
Type: BOOK - Published: 2003-02-28 - Publisher: Springer Science & Business Media

DOWNLOAD EBOOK

It is clearly demonstrated that significant progress has been made during the past seven years.
Pectins and Pectinases
Language: en
Pages: 1011

Pectins and Pectinases

Authors: J. Visser
Categories: Science
Type: BOOK - Published: 1996-12-06 - Publisher: Elsevier

DOWNLOAD EBOOK

Pectins are one of the classes of complex structural plant cell wall polysaccharides. They are localized in the middle lamella and primary cell wall of higher p
Pectins and pectinases
Language: en
Pages: 331

Pectins and pectinases

Authors: H.A. Schols
Categories: Technology & Engineering
Type: BOOK - Published: 2023-09-04 - Publisher: BRILL

DOWNLOAD EBOOK

Pectin extracted from suitable plant sources is used as food ingredient for its gelling, stabilizing and thickening functionalities. Pectic substances also have
Pectin: Technological and Physiological Properties
Language: en
Pages: 214

Pectin: Technological and Physiological Properties

Authors: Vassilis Kontogiorgos
Categories: Technology & Engineering
Type: BOOK - Published: 2020-10-01 - Publisher: Springer Nature

DOWNLOAD EBOOK

​This text presents the technological and physiological properties of pectin in an educational approach that encompasses all of the essential information a re
Industrial Enzymes
Language: en
Pages: 629

Industrial Enzymes

Authors: Julio Polaina
Categories: Science
Type: BOOK - Published: 2007-05-16 - Publisher: Springer Science & Business Media

DOWNLOAD EBOOK

Recent developments in genetic engineering and protein chemistry are bringing ever more powerful means of analysis to bear on the study of enzyme structure. Thi