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Papua New Guinea agri-food trade trends: Dietary change and obesity
Language: en
Pages: 28
Authors: Schmidt, Emily
Categories: Political Science
Type: BOOK - Published: 2021-06-16 - Publisher: Intl Food Policy Res Inst

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The onset of the COVID-19 pandemic has presented a unique challenge to governments across the globe, reinforcing the need to improve understanding of domestic a
Papua New Guinea Agri-food Trade Trends
Language: en
Pages: 0
Authors: Emily Schmidt
Categories:
Type: BOOK - Published: 2021 - Publisher:

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Agri-food trade trends in Papua New Guinea: Reflections on COVID-19 policies and dietary change
Language: en
Pages: 7
Authors: Schmidt, Emily
Categories: Political Science
Type: BOOK - Published: 2020-09-04 - Publisher: Intl Food Policy Res Inst

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The onset of the COVID-19 pandemic has presented a unique challenge to governments across the globe, reinforcing the need to improve understanding of domestic a
Effects of COVID-19 and other shocks on Papua New Guinea’s food economy: A multi-market simulation analysis
Language: en
Pages: 51
Authors: Diao, Xinshen
Categories: Political Science
Type: BOOK - Published: 2021-02-19 - Publisher: Intl Food Policy Res Inst

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Understanding how the Papua New Guinea (PNG) agricultural economy and associated household consumption is affected by climate, market and other shocks requires
Food Systems Profile - Papua New Guinea
Language: en
Pages: 62
Authors: Food and Agriculture Organization of the United Nations
Categories: Social Science
Type: BOOK - Published: 2023-08-03 - Publisher: Food & Agriculture Org.

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Food systems are intimately linked to our lives – through the food we eat, our nutrition and health, our livelihoods, jobs, and the environment and natural re