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Mozza at Home
Language: en
Pages: 433
Authors: Nancy Silverton
Categories: Cooking
Type: BOOK - Published: 2016-10-25 - Publisher: Knopf

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As an award-winning chef and the owner of six busy restaurants across two continents, Nancy Silverton was so consumed by her life in the professional kitchen th
The Mozza Cookbook
Language: en
Pages: 369
Authors: Nancy Silverton
Categories: Cooking
Type: BOOK - Published: 2011-09-27 - Publisher: Knopf

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Discover the mouthwatering world of Italian cuisine with this delectable collection of more than 130 authentic recipes, from a James Beard Award–winning chef.
Eat in My Kitchen
Language: en
Pages: 0
Authors: Meike Peters
Categories: Cooking
Type: BOOK - Published: 2016-10-11 - Publisher: National Geographic Books

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2017 JAMES BEARD AWARD WINNER FOR GENERAL COOKING Meike Peters, the author of the acclaimed cooking blog Eat in My Kitchen, presents a cookbook as inviting, ent
Cook This Now
Language: en
Pages: 521
Authors: Melissa Clark
Categories: Cooking
Type: BOOK - Published: 2011-10-04 - Publisher: Hachette Books

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"This collection of brilliantly conceived, seasonally driven recipes has quickly become one of my favorites. Easy to prepare and incredibly satisfying, this is
Nancy Silverton's Pastries from the La Brea Bakery
Language: en
Pages: 545
Authors: Nancy Silverton
Categories: Cooking
Type: BOOK - Published: 2013-05-07 - Publisher: Villard

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“The pastries we make are deliciously simple and rustic and never too sweet. Woven into many of them are my favorite flavors: butter, cinnamon, nuts, and frui